The Flavours

Nostalgic Southeast Asian classics.
Reimagined with coconut soju.

Bandung Coconut Soju

Bandung Coconut Soju is inspired by the classic rose milk drink loved across Southeast Asia.

Delicate rose aromas meet creamy coconut to create a smooth and gently sweet drink that is easy to enjoy.

  • Rose. Coconut. Soft sweetness.

  • Chilled
    Serve well chilled for the cleanest flavour.

    Over Ice
    A simple pour over ice brings out the coconut and floral notes.

  • Pokka Peach
    Yakult
    Light Lager

    These pairings highlight the playful and refreshing character of Bandung Coconut Soju.

  • Bunny Bloom

    Bandung Coconut Soju — 1 portion
    Black Tea — 2 portions
    Yuzu Juice — 0.5 portion

    Build over ice and stir gently to combine.

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Ondeh Ondeh Coconut Soju

Ondeh Ondeh Coconut Soju celebrates the flavours of the iconic pandan dessert.

Fragrant pandan blends with creamy coconut and subtle palm sugar warmth. The result is comforting, aromatic, and surprisingly refreshing.

  • Pandan. Coconut. Creamy sweetness.

  • Chilled
    Serve well chilled for the cleanest flavour.

    Over Ice
    A simple pour over ice highlights the fragrant pandan and creamy coconut notes.

  • Yakult
    Light Lager

    These pairings bring out the refreshing and aromatic character of Ondeh Ondeh Coconut Soju.

  • Pandan Cloud

    Ondeh Ondeh Coconut Soju — 1 portion
    Coconut Water — 2 portions
    Lime Juice — 0.5 portion

    Build over ice and stir gently.

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